Submitted by Berit Collings…..
In a big bowl mix
- 1/3 cup of breadcrumbs
- 1 egg
- milk, cream or water around 1/8 cup
- 1/3 soy sauce
- little chilli sauce
- Dash of Tabasco
- 1 onion & parsley finely chopped
- salt, pepper
- Add 1 1/2 – 2 lbs of beef minced meat
- 1/2 pork
Mix all well fry one meatball in a frying pan to taste, the rest roll and bake in oven at 375 for 20 min. I make different meatballs just about every time I make them. I have taken some onion soup powder instead of an onion, Garlic salt, part mushroom soy and regular soy, Heinz chilli sauce and ketchup. Do what you think will taste good